Juniper Berry 1 Oz.(Juniperus communis)
Product Details
One
ounce, cut and sifted.100% Certified USDA Organic & Kosher.
Juniper Berries (Juniperus communis), despite their name, are
not actually berries but rather female seed cones of the juniper shrub. Juniper
has a long history of human use dating back to ancient civilizations. The
Romans, Gauls, and Native Americans all used juniper berries for various
purposes. The Romans and Gauls used them as a culinary spice and even as a meat
preservative, while Native American tribes used them not only in cooking but
also for medicinal purposes and in crafting jewelry.
Medicinally, juniper berries have been used for centuries to
address a variety of ailments. Juniper berries possess properties that can help
with digestion, urinary tract infections, and inflammation. It is important to
note that juniper berries can also be toxic if consumed in large quantities, so
it is always best to consult with a medical professional before using them for
medicinal purposes.
Juniper berries’ unique flavor profile, is often described as
being both peppery and piney with a hint of citrus, making them a popular spice
in European cuisine. They are commonly used to season meats, particularly game
meats like venison and boar, as well as cabbage, sauerkraut, and stews. Of
course, the most famous use of juniper berries is the production of gin, where
they are the key ingredient that gives gin its distinctive flavor.
Juniper berries also hold a special place in some magickal
traditions. They have been associated with purification, protection, and
banishing negativity for centuries. Some cultures believed burning juniper
berries could cleanse a home of evil spirits, while others wore juniper amulets
for protection.
All DragonMarsh Herb, Tea & Spice Blends are guaranteed to be HERBACIDE
/ PESTACIDE FREE & NON-IRADAITED.